ALLEGRO RECEPTION
THE BAR:
A Four-Hour Bar Featuring Our Call-Brand Spirits, Red & White Wine,
Imported and Domestic Bottled Beer, Craft Draft Beer, Soft Drinks, Juices & Mixers
GOURMAND DISPLAY:
Our Base Table of Imported and Domestic Cheeses
Grilled Vegetables, Seasonal Fruits, Assorted Hummus, Warm Dips
Artisan Breads & Crackers, & Assorted Olives
PASSED HORS D’ OEUVRES:
Teriyaki Chicken Dumplings with Asian Dipping Sauce
Caprese Skewer, Fresh Mozzarella, Tomato & Basil
with Balsamic Glaze
Tuna Poke; Marinated Fresh Tuna, Scallions, Mango & Fried Wonton
Bacon Wrapped Scallops
Toasting Champagne for all Guests
SALAD COURSE:
Choice of Classic Caesar Salad or Mixed Field Greens Salad with House Dressing
Focaccia Breads and Butter
ENTREE COURSE:
Offer your guests to choose one of the three options:
8 oz. Filet Mignon with Demi-Glace
Chicken Florentine with Spinach & Ricotta Cheese
Char-grilled Shrimp and Scallops; Sherry Cream Sauce
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-or-
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Choose two of the above to be offered as a Duet Plate for all guests
Choice of Potato or Starch
Seasonal Vegetable
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Fresh Brewed Coffee & Tea Service
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$92.50 per person
Additional Menu Items Available
A 20% Administration Fee and 8% NYS Sales Tax is added to All Food & Beverage.
Minimums may apply depending on availability. Please call to inquire within.